EuroTier 2024 highlighted groundbreaking innovation in poultry farming and feeding, addressing critical challenges such as animal welfare, health, and sustainable production.
At the Animal AgTech Innovation Summit, experts shared how advancements in AI and regulatory progress could accelerate the integration of phages in animal health practices and help tackle AMR.
New research is focused on how animal nutrition strategies can enhance immune response, reduce pathogens, boost productivity, and minimize antimicrobial use in chickens, when combined with sound farm management and biosecurity practices.
At the 79th UN General Assembly (UNGA) this week, global leaders endorsed a new political declaration to combat what they see as the rising threat of antimicrobial resistance (AMR).
Food and drink suppliers will face increased scrutiny as 80 of the world’s biggest investors today join forces to pressure global leaders into tackling the antimicrobial resistance (AMR) crisis or risk a worldwide financial meltdown.
Purdue Foods is the only US poultry processor still holding fast to its No Antibiotics Ever commitment, and a food policy expert blames systemic failures, economics, and a lack of collaboration for the industry’s move away from antibiotic-free production.
A consortium led by the Roslin Institute has been awarded £1.1m (US$1.39m) by the Biotechnology and Biological Sciences Research Council (BBSRC) to study the effects of the ban on zinc oxide in UK pig diets, focusing on antimicrobial resistance (AMR)...
The opening session of the Blue Food Innovation event in London last week centered around the need for sustainable aquaculture innovation to address climate change, responsible feed sourcing and measuring, the social licence to operate, and consumer awareness....
In a move to combat the escalating threat of AMR, seven organizations have joined forces to support the IPC's antimicrobial use stewardship principles in poultry production.
Phibro Animal Health is to acquire Zoetis’ medicated feed additive (MFA) product portfolio focused on cattle, swine, and poultry production, along with certain water-soluble products and related assets for US$350m.
A precompetitive initiative working towards the implementation of new solutions to prevent bacterial diseases and reduce the use of antibiotics has been announced in Chile.
Current food labelling schemes fail to accurately convey the environmental and welfare impact of pork products and lead to misconceptions over their sustainability, according to a new report.
Singapore start-up Peptobiotics has raised US$6.2M in Series A funding to commercialise its antimicrobial peptide technology as it seeks to replace the use of antibiotics, firstly in aquaculture, and in the future in livestock.
In a year marked by volatility, Alltech's Agri-Food Outlook for 2023 provides a comprehensive overview of the intricate dynamics shaping the feed production industry worldwide.
Canada’s Renaissance BioScience (RBSC) is partnering with the Vaccine and Infectious Disease Organization (VIDO) at the University of Saskatchewan on two projects aimed at boosting health and immunity in newly weaned piglets.
Necrotic enteritis remains a big challenge for broiler producers, not only in the US, but globally, costing the global poultry industry upwards of $5 to 6bn a year, maintains Elanco.
According to a recent study, incorporating extra Tryptophan (Trp) and threonine (Thr) into pig diets, exceeding the current Danish recommendations, appears to have a potential impact on lowering the need for antibiotics during the weaning period.
A new paper quantifies greenhouse gas emissions associated with outbreaks of animal diseases, finding significant environmental benefits to vaccinating livestock.
After Perdue Farms received unsolicited but ultimately what it characterized as “fair” criticism for its approach to animal care years ago, the protein producer began inviting annually animal welfare advocates, farmers, academics and stakeholders from...
The World Organization for Animal Health (WOAH) is calling on its member states to restrict the use of antimicrobials solely to veterinary medical use and to achieve a total ban on their use as growth promoters, starting with drugs that are critically...
Preliminary data from across dairy, beef and sheep sectors supports the view that UK dairy and beef use very low levels of antibiotics – but more input from the industry is needed.
FOLIUM Science's technology is reported to reduce ammonia production and improve the health of the bird by restoring balance in the gut of the chicken.
The acquisition of phytogenic producer, Delacon, by Cargill in June 2022 has enlarged the scope and pace of innovation within the US company’s feed additive business, enabling synergistic new product development, says an executive.
A US animal science expert is devising and evaluating a comprehensive and cost-effective method to understand the impact of feed additives on antimicrobial resistance (AMR).
The animal health sector keeps moving towards more responsible use of antimicrobials, according to a report from The World Organisation for Animal Health (WOAH).
The initial application of the company’s RNA platform is against White Spot Virus (WSSV), which causes an annual loss of around $3bn and a 15% reduction in global shrimp production.
The UK’s Biotechnology and Biological Sciences Research Council (BBSRC) and Department for Environment, Food and Rural Affairs (Defra) have announced £9m (US$11.43m) funding for phase two of the endemic livestock disease initiative.
Microbial-based approaches, namely probiotics and competitive exclusion products, help harness the power of birds’ microbiota and have the potential to support poultry gut health and immunity, claims Lallemand Animal Nutrition.
Missouri, US headquartered Novus said its 'intelligent nutrition' rebranding exercise is about reflecting the 32-year-old feed additive company’s promise to deliver more to its customers using advanced technology and leveraging global scientific...
The US National Institute of Food and Agriculture (NFIA), a US Department of Agriculture (USDA) agency, has awarded Purdue University three grants totaling more than $1.4m.
Denmark’s Innovation Fund - together with Carus Animal Health and a raft of other Danish and British companies - have invested just over 20 million DKK (US$2.9m) in a project focused on the use of bacteriophages to control bacterial diseases in aquaculture,...
The prevalence of infectious diseases in the aquaculture industry requires a multi-pronged approach to control; the experts agree there is no one silver bullet in terms of managing health and welfare in fish and shrimp farming.
Midwest Veterinary Supply, a Minnesota-based company that supplies prescription drugs for animals to veterinarians, farms, feedlots, and other businesses, pleaded guilty last week to introducing misbranded drugs into interstate commerce.
Markets are monitoring upward price signals of vitamin B6 and B3, as well as sluggish price activity for vitamins B12 and calcium pantothenate or vitamin B5.
Novus International has acquired biotech company Agrivida Inc. The deal gives the US animal health and nutrition company ownership of Agrivida's INTERIUS technology, which is designed to embed feed additives inside grain.
AB Agri has opened a new 240,000 tons capacity feed mill in Tongchuan City, Shaanxi Province, China, to further expand production capacity in the region.
Convent Capital is investing €3.5m in Dutch feed additive company, Animal Health Concepts (AHC), the first outlay of a newly launched Agri Food Growth Fund.
US company, Amlan, launched mineral clay feed additives at IPPE last month to meet growing consumer demands for animal protein raised without antibiotics.
