Climate change and fishery management key priorities for marine ingredients industry
Demand for marine ingredients remains robust, notes the IFFO
Sustainability
EU ban on sodium saccharin spurs innovation in swine nutrition
Regulation came into force in July 2024
Agroloop aims to position Hungary at forefront of insect farming
Hungarian player focused on supplying alt protein for livestock and pets
Women in Feed: Meet Alltech’s Dr Jules Taylor-Pickard
The executive says mentorship and networking are essential tools for career growth
Regen ag gains momentum in the US pet food supply chain
Collaborative efforts to advance sustainable farming
Businesses have one more year to comply with EUDR
EU Commission pledges to ease administrative burden
Can sound waves and egg data hatch a new era in hen welfare?
Gauging stress by noises animals make
EUDR: ‘No risk’ exemption proposal dropped
Classification faced push back from member states
Women in Feed: Meet Cargill’s Delphine Melchior
The executive has never felt gender was a barrier to career progression
Regen ag: ‘If 70% of farmers did it, we would end the climate crisis’
Experts are meeting in Spain to highlight the role of regenerative agriculture in reducing the climate footprint and boost the profitability of crops.
Indigo Ag and Truterra reveal tie-up to tackle industry ‘pain points’
Indigo Ag and Truterra’s new strategic collaboration is aimed at simplifying, expanding and accelerating the adoption of ag sustainability solutions.
Feed and nutrition strategies to optimize pig gut health
Mark your calendars. FeedNavigator is hosting a free live webinar on swine gut health on December 11.
COP29 told global climate funds failing grassroots farmers
The two largest global climate funds are failing to channel vital financing to grassroots farmer organizations, where it could have the greatest impact, reads a new study.
Women in Feed: Meet Christine Brøkner from the DLG Group
We are shining a spotlight on the women shaping the future of the animal feed and pet food industries.
Does TIME’s best invention list mark a shift in how the world views agtech?
Agtech companies are celebrating recognition in TIME magazine’s best inventions for 2024. Does it mark a turning point in wider perceptions of the industry?
Adapt or die: FLAG sectors face funding squeeze as lenders watch their climate game
As the cost of capital aligns more closely with sustainability standards, companies in the forest, land, and agriculture (FLAG) sectors that lag will face difficulties accessing funds, a new report suggests.
Innovafeed gets $11m USDA grant to bring insect fertiliser to the US
French insect company Innovafeed is celebrating after the United States Department of Agriculture (USDA) awarded it an $11 million grant as part of its Fertiliser Production Expansion Programme (FPEP).
Controversy over ‘no risk’ class as MEPs back EUDR delay
The EU Parliament has voted to delay the implementation of the EU Deforestation Regulation (EUDR), which mandates that products sold in the EU must not originate from deforested land anywhere globally.
Meatly: Lab-grown meat feeding trials with dogs prove successful
Lab-grown meat startup, Meatly, has successfully completed feeding trials in dogs, with results showing that pets found its cultivated chicken to be “highly palatable” and there were no safety concerns.
Tesco and Arla launch UK dairy partnership to reduce on-farm emissions
Tesco, and milk suppliers Arla and Müller UK & Ireland, are working in unison to drive down emissions and elevate animal welfare standards across the dairy sector.
What solutions does the UK agri-supply industry want to achieve resilience?
A new report flags the growing demand for data, circular innovation and market access for precision bred commodities in the UK.
Spotlight on sustainability models at EuroTier 2024
Companies across the food and feed sectors now face increasing pressure to assess, report, and mitigate their environmental footprints.
BioMar Chile achieves ASC feed certification across all sites
BioMar Chile has successfully obtained the Aquaculture Stewardship Council (ASC) feed certification for each of its three production facilities, which are located in Ercilla, Pargua, and Castro.
Key strategies for sustainable production: Feed efficiency, high-quality forage, coproduct use, and reduced crude protein
The UK animal feed industry is increasingly focused on supporting sustainable livestock production.
Salmon deaths: Mowi Scotland tackles rising temperatures and hidden threats
Mowi Scotland, one of that country’s largest salmon producers, continues to grapple with the effects of rising seawater temperatures.
New law undermines Brazil’s historic soy moratorium, threatening Amazon conservation
The Soy Moratorium, a historic agreement that helped reduce deforestation in Brazil's Amazon for nearly two decades, has been undermined by a new law in Mato Grosso, the country's largest soybean-producing state, according to an AP report.
Tariffs could trigger sharp drop in US corn and soy exports
A recent economic study finds that a new US-China trade war could severely impact US soy and corn growers and boost competitors.
BioMar: Novel ingredients can drive fish health and aquaculture sustainability
Research coming out of BioMar’s R&D department shows novel ingredients are delivering more than just good sustainability metrics.
How can industry engage farmers and collaborate to achieve methane reduction?
At the Animal Agtech Innovation Summit in Amsterdam earlier this month, an expert panel explored strategies for reducing methane emissions, focusing on how industry collaboration can amplify environmental impact.
Study identifies low-methane feed options for use in Ethiopia
Ethiopian and Swedish researchers find locally sourced plants in Ethiopia offer significant potential to reduce methane emissions, paving the way for greener livestock farming.
Is there a link between declining marine osmolytes in feed and rising winter wounds and ulcers in salmon?
Dr Antony Prabhu Philip, a senior scientist at NOFIMA, believes so.
Global investments and technology advances in insect protein: Spotlight on Tebrio, Entosystem, Entocycle and EnviroFlight
This week we report on investor action in the insect protein sector and on the increasing reliance on advanced technology for scalable production in that industry.
Move on to reboot rapeseed cultivation in UK
A campaign is underway in the UK to reinvigorate the struggling oilseed rape (OSR) sector.
Proposed EUDR delay: Impact on feed and livestock companies
At FeedNavigator’s panel at the AgTech Innovation Summit in Amsterdam, industry leaders discussed EUDR compliance challenges and opportunities, just a week after the EU Commission suggested postponing the regulation’s implementation by a year.
Regulatory update: ASC certification, EFSA call on trace minerals and FDA guidance
We round-up regulatory developments including ASF certification for BioMar facilities, US ingredient review challenges and an EFSA call for data on copper, cobalt and other trace elements.
IFFO conference 2024: Peru's anchovy quota boost, sustainable aquaculture growth and climate resilience
Peru has announced that the second anchovy fishing season in the country’s North-Central region will commence on November 1, with a substantial quota set at 2.51 million tons.
Fungal protein may enhance dog health and digestion
The results of a new study by the Research Laboratory in Canine Nutrition at Brazil's Federal University of Paraná (UFPR) suggests that fungal protein can improve dog health and digestion.
Poland delays ban on GMO feed until 2030, citing lack of alternatives
Poland’s President, Andrzej Duda, has signed into law an extension on the use of genetically modified feed, delaying a planned ban until 2030.
Financial mechanism facilitates delivery of over 180,000 tons of DCF soy in Brazil
The Responsible Commodities Facility (RCF) Cerrado Program has expanded more than fourfold since its first year, as outlined in an annual report.
EU Council agrees to extend timeline for EUDR implementation
The Council of the EU has agreed to back the EU Commission’s proposal, announced on October 2, to postpone the application timeline for the EU Deforestation Regulation (EUDR) by 12 months.
Feature: Protein innovation
Green Plains and Houdek look to unlock potential of fermented protein
Fermented plant-based proteins are emerging as a promising ingredient category in feed, with two US-based companies at the forefront of this innovation: Green Plains, headquartered in Nebraska, and Houdek, based in South Dakota.
ABN explores pulses as alternative to imported soy in pig diets
ABN, a British pig and poultry feed manufacturer, is advancing its efforts to reduce reliance on imported soy, a major contributor to the carbon footprint of pig diets.
De Heus expands presence in Indonesia with new feed facility
De Heus has bolstered its operations in Indonesia with the opening of a new production facility in Purwodadi, Central Java.
Aldi backs Arla farmers’ emissions reduction efforts
Farmers supplying the UK’s largest dairy co-op will benefit from £30m ($39.2m) of total investment to bolster sustainability.
Algiecel secures €6.5m to help scale microalgae technology
Copenhagen-based biotech company, Algiecel, has raised DKK 50 million (€6.5m or US$7.11m) in equity funding, with the round led by West Hill Capital.
Phage company wins €100K in investor backed dairy challenge
PhageLab has won The Yield Lab’s Global Dairy Sustainability Challenge.
Ginkgo Bioworks and Novus team up on enzyme development
Ginkgo Bioworks and Novus International have formed a new alliance to develop next-generation feed additives aimed at improving livestock health and productivity.
Innovation Insider: Country profile
Denmark: Outlier or pioneer?
Will Denmark’s unprecedented carbon tax be replicated in other countries? Or is it simply another example of its unique willingness to challenge the status quo?
Study: Biochar ineffective as feed additive for reducing methane in dairy cows
A recent Swiss study has found that biochar (BC), a substance gaining popularity in agriculture for carbon storage and soil improvement, does not effectively reduce methane emissions.
UK team bags £2.2m to advance gene-edited crop research
Researchers from the University of Nottingham are part of a team that have been awarded £2.2m (US$2.87m) to evaluate the use and potential of precision-bred crops for UK food and farming.