Researchers look to urea to improve nutritional value of cassava for poultry
If a research project proves fruitful, urea could be exploited to provide a new protein source for poultry.
Archives for November 4, 2014
EU crop research may be relegated to second tier status if GM restrictions remain, warn scientists
Europe may lose vital ground in terms of plant science knowledge unless field trials are allowed of genetically modified (GM) plant varieties that have been deemed safe, said leading plant scientists in an open letter.
DSM could be ‘severely tested’ on vitamin E pricing early next year: analyst
DSM posted a volume hike on the animal nutrition side in its Q3 2014 results but an analyst forecasts increasing challenges linked to vitamin E pricing for that division and the DSM business overall.