GHG emissions: Report zones in on meat and dairy consumption
The intake of beef, lamb and dairy will need to be cut by at least one fifth per person in the UK, finds a new report by the Committee on Climate Change (CCC).
Archives for January 23, 2020
Special Edition: Novel Proteins
Danish Agro tests alternative protein in piglet feed
Feed manufacturer, Danish Agro, is trialing Unibio’s single cell protein (SCP), Uniprotein, in pig diets.
Protein nutrition and gut health in weaner pigs
Jos Houdijk, head of the monogastric science research centre, located at Scotland’s rural college (SRUC) is speaking at YAN20 in Amsterdam.
Keeping ASF out of North America
Maintaining biosecurity at the farm-level, educating feed producers about disease risks, continuing to research disease spread and mitigation agents and working together with the government are the steps needed to prevent African Swine Fever (ASF) from...