Alternative proteins and sustainability drivers in pet food
As the pet food industry grows, so does the need to minimise its climate impact. Addressing the environmental footprint of feeding cats and dogs is crucial.
Editorial webinars
Upcoming
Exploring the gut microbiome in pets
Emerging research reveals the gut microbiome of cats and dogs not only influences their digestive health but also plays a vital role in their overall wellbeing. This session will delve into the groundbreaking science behind how nourishing and supporting...
Archive
Gut Microflora, Diet, and Pathogens: Key Factors in Swine Digestion
Join our webinar to explore how maintaining good gut health can prevent diseases in swine. We'll delve into the critical role of gut microflora, diet, and the impact of pathogens on swine digestion. Learn how to effectively formulate diets to support gut...
AgTech Innovation and Investment Opportunities - APAC
As the agtech community prepares to convene in Singapore for the Asia-Pacific Agri-Food Innovation Summit, we’ll be setting the scene by debating the biggest investment and innovation opportunities present across the region. In a region where nutritional...
Cracking the Methane Code: Genetic, Feed, and Farmer Solutions for Emission Reduction by 2030
We investigate how management systems, diets, and feed additives influence the production of enteric methane emissions in beef and dairy cattle and how cross-industry collaborative is advancing efforts in this regard. We also look at the role genetics...
Feed Protein Innovation
As the world’s demand for plant oils and protein continues to increase and outstrip production at an unprecedented pace, yield alone will no longer be sufficient to sustainably meet that demand, innovation to increase protein levels in plants is...
Poultry gut health
Antibiotics at sub-therapeutic doses have been added to poultry diets as growth promoters for many years. However, the overuse of antibiotics as feed additives have played a major role in the emergence of antibiotic-resistant bacteria. The hunt has long...
Weaning Without Zinc Oxide
Industry is trying to determine how to effectively remove zinc oxide from piglet diets. A ban on the use of zinc oxide in feed for weaned pigs in the European Union, due to its negative environmental impact, will come into effect in June 2022, so the...
Jumpstarting the Development of the Chick
In-ovo feeding is becoming a key issue in poultry. The industry is looking to see how it can boost the quality and liveability of the day-old chick through improving embryonic stage nutritional approaches. In-ovo feeding is applied to the amniotic...
Establishing the Microbiota in the Pig
Reaching a beneficial intestinal microbiota early in life is desirable for piglets, as microbiota will impact their future health. The contribution of gastrointestinal tract microbiota to pig health and performance, including metabolism of...
Gut Health in Poultry
Formulating diets to support intestinal health in birds Many factors affect gut health, and subsequent performance, in poultry. Feed quality, farm management and genetics can influence the gut microbiota in birds; strategies for optimal poultry gut...
Innovation in Aqua Feed
Formulated feeds are an important component of the farming process for a number of key aquaculture species. However, producers are no longer focused only on feed conversion in relation to fish feed R&D. We will hear how feed experts are trying to...
Early calf nutrition editorial webinar
Recent data has shown the potential of nutrition and management during the first few months of life to influence metabolic programming and, consequently, the future performance of dairy cattle. We will get the view of dairy nutrition experts on the...