Aker BioMarine appoints seafood industry expert
Former Lerøy leader brings years of industry experience into new, executive-level role at Aker BioMarine
Webjørn Barstad is named executive vice president (EVP) offshore, with responsibility for Aker BioMarine’s offshore krill harvesting operations.
Barstad has spent his entire career within the seafood industry, most recently serving as the CEO for Lerøy Havfisk (ocean fisheries) and Lerøy Norway Seafoods (shorebased processing), and COO at Lerøy Seafood Group.
“At Aker BioMarine, we are committed to running an innovative and technology-driven krill fishery, and our EVP Offshore is an integral part of fulfilling these high ambitions. Barstad has dedicated his career to seafood and is clearly passionate about the advancement of our industry. We are excited to bring Barstad’s energy and commitment into our executive team,” said Matts Johansen, CEO, Aker BioMarine.
Barstad has dedicated nearly 30 years to the seafood industry. His journey into the world of seafood began in 1991, when he took on a role in production and sales for the small fish processor LS Larsen in Ålesund, Norway. From there, he spent 15 years with advisory and leadership roles in Norwegian Fishermen’s Organization and Norwegian Fishing Vessel Owners Association, before he went on to lead operations for Strand Havfiske, followed by six years of senior positions in Havfisk and Lerøy Seafood Group.
“It isn’t right to say that I’m now joining a krill harvesting company. That’s only half the story. For me, this is a clear move into biotech, joining the management team of a company that leads in technology, innovation and sustainability – not only in its harvesting operations, but across its entire value chain. I cannot wait to play a role in delivering on Aker BioMarine’s bold ambitions for growth going forward,” said Barstad.
