Australia

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US event cancelled over ASF fears

By Aerin Einstein-Curtis

The US National Pork Producers Council board of directors is canceling the World Pork Expo 2019 in an ‘abundance of caution’ regarding African Swine Fever (ASF).

Spring conditions could bring challenges for US feed crop growers © GettyImages/Zoran Zeremski

WASDE report in line with expectations

By Aerin Einstein-Curtis

Although the WASDE report brought bearish news for feed crop producers, there was little change in the commodity markets, said Chad Hart, associate professor of economics, crop markets specialist and extension economist with Iowa State University.

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US Grains Council head to depart

By Aerin Curtis

The US Grains Council announced recently that the long-time president and CEO of the organization, Tom Sleight, would be stepping down this summer after a successor is appointed.

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Moisture control in feed mills could result in real savings

By Jane Byrne

Managing the moisture content in feed formulations is critical as it can compensate for weight losses during feed processing, it can also preserve the shelf life of products and allow for uniform quality of finished feed, says Trouw Nutrition.

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Reports from VIV Asia

Biomin brings probiotics to hatchlings by giving them a gel shower

By Richard Whitehead

Biomin has added to its range of water-soluble probiotic gel drops that protect chicks in their first days and stimulates feeding behavior. Earliest-stage nutrition promises healthier chicks and reduced mortality, says the supplier.

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Danish feed firm, BioMar, feeling the strain in Norway

By Jane Byrne

BioMar, in releasing its financial results for FY 2018, said the business performed well in certain geographies and species, except in Norway where the company did not win the sales contracts expected.

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Can pre-natal nutrition program the gut microflora in birds?

By Jane Byrne

The basic concept of in-ovo feeding is to supplement the amniotic fluid, which is the first meal of a chick before it hatches, in order to provide nutritional input that can help with the development of that young bird towards hatch, says Dr Peter Ferket,...

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Reports from IPPE

Microbiome-focused startup plans geographic, product expansion

By Aerin Einstein-Curtis

Boosting animal production and daily gain, cutting methane generation and providing an alternative to antibiotic use are among the goals for Californian firm's focus on endomicrobial feed additives, says COO.

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Politics remains a major driver of oilseeds prices, note analysts

By Jane Byrne

Although the truce between the US and China has not yet translated into US soybean exports fully, it has certainly created more positive undercurrents in the market, now trading near the highest levels since August, reported CRM Agri in its weekly market...

Skretting RAS R&D facility

special edition: aquaculture feed innovation

Skretting has upgraded its integrated feed concept for RAS

By Jane Byrne

Skretting, a pioneer in diets specifically designed for recirculating aquaculture systems (RAS), has upgraded its integrated feed concept for the closed containment farmed fish production method.

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Bunge CEO to leave

By Jane Byrne

Bunge, one of the top four agriculture-trading houses, today announced that its CEO, Soren Schroder, will step down.

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BioMar upbeat about full year earnings

By Jane Byrne

Danish fish feed group, BioMar, reported a 2% increase in volumes sold in its third quarter (Q3) for 2018, which it said mainly derived from the acquisition of Alimentsa in Ecuador and strong sales in Chile; its reported lower sales in Norway.

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Dispatches from World Nutrition Forum in Cape Town

MyToolBox: Have mycotoxins finally met their match?

By Jane Byrne

A massive reduction in the mycotoxin load in DDGS, sensor led indication of toxin contamination of grains in silos as well as greatly enhanced biocontrol of aflatoxin development in the field – EU Horizon 2020 project, MyToolBox, has had a number of wins...

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Dispatches from World Nutrition Forum in Cape Town

‘Taxing meat is wrong, dangerously wrong’

By Jane Byrne

Policymakers globally have been weighing up the benefits of taxing meat, much in the same way as sugar, carbon emissions and tobacco. However, a Zurich based scientist and entrepreneur believes such a levy on meat would be disastrous.

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Don’t have a cow man: the prospects for feed as lab meat beckons

By Lynda Searby

In the long term, lab meat production could have a “significant” impact on feed consumption, but until there is clarity around the legislative situation and production processes, the full implications are difficult to predict, says one global feed producer.

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US: Feed industry, academic collaboration on safety

By Aerin Einstein-Curtis

As concerns about the presence of African swine fever (ASF) overseas continue, a series of questions for swine producers to ask their feed companies about feed origins and feed safety measures are being developed.