The latest report from the International Grains Council (IGC) indicates a tightening of global grain markets, mainly due to projected declines in corn and wheat.
Supermarkets have been urged to end relationships with soy traders who allegedly continue to buy soy from suppliers contributing to deforestation in the Cerrado region of Brazil.
A long-awaited review of the UK pork supply chain must lead to action that protects and benefits primary producers, says the chief executive of the national pig association (NPA).
Andfjord Salmon, Skretting Norway and Sortland-based Zooca are partnering in relation to a plankton-based feed for the Norwegian land-based salmon producer.
The ENVI committee adopted its position on Tuesday this week on the EU Commission’s draft law on deforestation-free products to halt EU-driven global deforestation.
A jury of industry experts have chosen Beakbook, BioBetter, Multus, Tepbac and AquaRech for the final round of Nutreco’s Feed and Food Tech Challenge (NFFTC) 2022.
A collaboration between biotech company Volta Greentech, supermarket chain Coop and food company Protos saw the world’s first methane-reduced beef hit the shelves in Sweden. How did it perform? FoodNavigator asks Fredrik Åkerman, CEO Volta Greentech.
ForFarmers expects its underlying EBITDA in the first half of its 2022 financial year to be slightly higher than the relatively low level in the first half of 2021.
UK feed manufacturer, AB Agri, has acquired Greencoat Limited, the animal supplement and care business including the NAF, NutriLabs, Natural VetCare and Greencoat Farm brands.
Medium to long-term strategies for reducing poultry density in high-risk areas should be considered to reduce bird exposure to highly pathogenic avian influenza (HPAI), said EFSA.
EU feed, grain and oilseed trade groups have welcomed some of the changes made by the Council of the EU in relation to the draft deforestation regulation.
Vitamins B5 and K3 prices are trading at 52-weeks highs, while vitamin E and amino acids, such as lysine and methionine, are trading slightly softer but at higher-than-previous levels.
EIT Food has announced the latest group of companies to join its Food Accelerator Network (FAN) – a total of 61 agrifood startups have been selected to receive support and investment opportunities to grow and scale.
Leading soy traders have collectively developed a protocol to monitor and trace soybeans from indirect suppliers in the Cerrado, they have also initiated a financial scheme to incentivize sustainable land use practices.
The fall in crude oil markets at the end of last week has pressured vegetable oil and oilseed markets. After last week’s heatwave across the US, this week’s USDA crop progress report will be closely watched, say CRM Agri.
The senior managers of a UK food waste recycling site have been jailed and the firm fined £2m (US$2.4m) after two workers drowned in a tanker of pig feed.
UK feed industry representatives, the Agricultural Industries Confederation (AIC), has welcomed certain aspects of the UK government’s newly released white paper on food strategy.
Algiecel says its pilot-scale, mobile container-based photobioreactor utilizing algae to sequester CO2 emissions from industrial processes is now operational.
Lallemand Animal Nutrition has developed a tool to predict the negative impact that heat stress has on milk yield and milk quality for dairy cows, milk yield for dairy sheep and goats and growth for beef cattle.
With Perstorp having recently been divested by its private equity owners, we get the low down on the implications of the acquisition for the Swedish company's animal nutrition business.
Netherlands-based companies are collaborating in a public-private partnership (PPP) over the next two years aimed at developing insects as a source of protein for broiler diets, among other goals.
Nofima, in the hunt for new and sustainable fish feed proteins, has been testing the technical quality of tunicate meal, along with its nutritional constraints, since both determine possible inclusion levels in fish feed.
There is enough soybean meal of all qualities in Europe until the next harvest and sowing in the EU will be 10-15% above last year, said Donau Soja, an organization that promotes sustainable soy production in Europe.
The USDA released its May World Agricultural Supply and Demand Estimates (WASDE) report yesterday, which includes the first official look toward next season.
EFSA is running a two-year pilot project aimed at identifying emerging risks to food, feed, and environmental safety, in the transition to a circular economy.
