Enzymes

Jane Byrne, Senior Editor, FeedNavigator, moderates a panel involving Ana Alicia Bolivar Lara, Sustainability Manager, COVAP, Spain, Thomas Vaassen, co-founder and CEO of Meridia, an agtech company based in the Netherlands. Frank Chmitelin, Executive Vice President Strategy & Sustainability, Adisseo, France, and Rémi Cristoforetti, CEO, Le Gouessant, France.

Proposed EUDR delay: Impact on feed and livestock companies

By Jane Byrne

At FeedNavigator’s panel at the AgTech Innovation Summit in Amsterdam, industry leaders discussed EUDR compliance challenges and opportunities, just a week after the EU Commission suggested postponing the regulation’s implementation by a year.

Photo credit: GettyImages/Supatman

AAFCO considers new regulatory pathway for feed ingredients

By Jane Byrne

The Association of American Feed Control Officials (AAFCO) is weighing a proposal from Kansas State University’s K-State Olathe Innovation Campus to lead the scientific review for a new feed ingredient submission pathway.

Port of Baltimore, US © GettyImages/halbergman

Tentative US ports labor agreement

By Jane Byrne

The International Longshoremen’s Association (ILA) and the US Maritime Alliance (USMX) announced they have reached a tentative agreement to end the strike that has crippled East and Gulf Coasts ports since Tuesday.

© GettyImages/Smederevac

How viable an alternative to soy is sunflower meal?

By Jane Byrne

Rapeseed meal, sunflower meal and other plant-based proteins have shown potential as partial replacements for soybean meal (SBM) in animal diets, though outcomes depend on protein levels and dietary adjustments.

© GettyImages/Zolak

US: New pathway proposed for approval of feed additives

By Jane Byrne

The American Feed Industry Association (AFIA) has come out in support of a bill that it says offers a new way for the US Food and Drug Administration (FDA) to evaluate feed additives and spur innovation in the US livestock sector.

© GettyImages/locknloadlabrador

New tools to manage heat stress in cows and rumen acidity

By Jane Byrne

Lallemand Animal Nutrition has developed a tool to predict the negative impact that heat stress has on milk yield and milk quality for dairy cows, milk yield for dairy sheep and goats and growth for beef cattle.

© GettyImages/Compassionate Eye Foundation/Martin Barraud

US academic recognized for animal feed enzyme work

By Jane Byrne

In recognition of his pioneering work on livestock nutrition, Xingen Lei, professor of animal science at Cornell College of Agriculture and Life Sciences (CALS) was named a Fellow of the US National Academy of Inventors (NAI) on December 7.